Hacos pralinen filled bonbons forming complete line, year 1.998, capacity 600 moulds/h. Mould demensions: 275 mm./175 mm. For solid bar and filled chocolates. Line consisting of: Automatic infeed of the forms, mould preheating section, section for filling the moulds with chocolate for forming the shell, vibration for better face of the product, shell forming section turning the forms 180 degree´s, vibration for controlling thickness of the shell, 180º turning section on the conveyor, first cooling tunnel for cooling the shell, Mazetti depositor for filling, second cooling tunnel for cooling the filling, preheating section on the conveyor for heating only the upper layer of the filling, station for bottoming part,cooling tunnel for final cooling of the product, section for demoulding including torsion and vacuum machine.
LINE IS STILL IN PRODUCTION AND IN PERFECT CONDITION. Priced at euros 160.000 Ex works.
Full complete manufacturing lines
